Tree Tomato Pickle - Meghalaya
Tree Tomato Pickle - Meghalaya
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Sourced from the fertile Khasi Hills of Meghalaya, Tribal Roots Tree Tomato Pickle brings a tangy, mildly sweet, and slightly tart flavor with a spicy kick. Made using handpicked tree tomatoes (tamarillo) and traditional Northeast Indian spices, this 100% natural pickle pairs perfectly with rice, parathas, and curries. Free from artificial preservatives, it delivers the authentic taste of Meghalaya’s indigenous cuisine.
What’s Inside?
What’s Inside?
Tree tomato, cold pressed mustard oil, salt, chilli flakes.
Care & Storage
Care & Storage
Storage: Store in a cool, dry place. Keep the jar tightly sealed after every use.
Best before 6 months.
Why You’ll Love It
Why You’ll Love It
✔ Made from fresh tree tomatoes of Khasi Hills
✔ No artificial flavors, colors, or preservatives
✔ Perfect for pairing with rice, parathas & traditional meals
How to Use
How to Use
Use as a side, dip, pairs perfectly with rice, parathas, and curries.
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Such a unique pickle! The tangy-sweet balance is spot on!
Such a unique pickle! The tangy-sweet balance is spot on!
Such a unique pickle! The tangy-sweet balance is spot on!
A completely new taste for mesweet, sour, and spicy all at once!
Such a unique pickle! The tangy-sweet balance is spot on!



Such a unique pickle! The tangy-sweet balance is spot on!
Such a unique pickle! The tangy-sweet balance is spot on!
Such a unique pickle! The tangy-sweet balance is spot on!
A completely new taste for mesweet, sour, and spicy all at once!
Such a unique pickle! The tangy-sweet balance is spot on!