Sichuan Peppercorns (Timur) - Nagaland
Sichuan Peppercorns (Timur) - Nagaland
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A prized spice from Nagaland, Northeast India, Tribal Roots Sichuan Peppercorns are organically grown using traditional farming methods, free from fertilizers and pesticides. Known for their citrusy aroma, slightly pungent taste, and signature numbing sensation, these peppercorns add a bold, earthy depth to your dishes. A key ingredient in Chili Oil, Sichuan Hot Numbing Oil, and the Chinese Five-Spice Mix, they enhance the flavor and aroma of other spices, making them a must-have for Asian and fusion cuisine.
What’s Inside?
What’s Inside?
100% rosted Szechuan Pepper
Care & Storage
Care & Storage
Store in an airtight container in a cool and dry place away from moisture.
Best before 12 months
Why You’ll Love It
Why You’ll Love It
✔ Rich in Antioxidants & Zinc – Supports overall health and strengthens immunity.
✔ Boosts Immunity – Helps the body fight infections and stay resilient.
✔ Reduces Inflammation – Aids in relieving swelling and discomfort naturally.
✔ Supports Digestion – Enhances gut health and promotes a healthy digestive system.
✔ Improves Metabolism – Speeds up the digestive tract for better nutrient absorption.
How to Use
How to Use
• Grind with ginger, garlic, and spices for a bold, earthy flavor.
• Infuse in boiling water while cooking rice or vegetables for a fragrant twist.
• Use only the outer shell—discard the inner black seed to preserve the spice’s true aroma and taste.
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Incredibly fresh and numbing! The citrusy flavor is perfect for Asian cuisine.
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!

Incredibly fresh and numbing! The citrusy flavor is perfect for Asian cuisine.
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!
A fresh, citrusy kick that enhances my dishes. Love it!